Teen edition of the New York Times bestseller, The End of Overeating Former commissioner of the US Food and Drug Administration David Kessler, M.D., argues forcefully that our brain chemistry is being hijacked by the food we eat: that by consuming stimulating combinations of sugar, fat, and salt, we're conditioning our b More »
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| Product Specification | |
|---|---|
| Available | Yes |
| Author | David A. Kessler |
| Binding | Paperback |
| Brand | Brand: Roaring Brook Press |
| EAN | 9781596438316 |
| Edition | 1 |
| Feature | Used Book in Good Condition |
| IsAdultProduct | 0 |
| ISBN | 1596438312 |
| Label | Roaring Brook Press |
| Manufacturer | Roaring Brook Press |
| NumberOfItems | 1 |
| NumberOfPages | 192 |
| PackageQuantity | 1 |
| ProductGroup | Book |
| ProductTypeName | ABIS_BOOK |
| PublicationDate | 2012-12-24 |
| Publisher | Roaring Brook Press |
| ReleaseDate | 2012-12-24 |
| Studio | Roaring Brook Press |
| Title | Your Food Is Fooling You: How Your Brain Is Hijacked by Sugar, Fat, and Salt |
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