A guide to juicing for health describes the benefits of juice to digestion, lowering cholesterol and blood pressure, and lowering weight and features more than one hundred recipes for juice combinations for all occasions. 50,000 first printing. More »
| 5 stars | 4 stars | 3 stars | 2 | 1 |
#5 Stars: 37 , #4 Stars: 20 , #3 Stars: 16 , #2 Stars: 2 , #1 Star: 1
Average Review : 4.1 of 5.0, produced from 39 customer reviews.
Average Review : 3.6 of 5.0, produced from 37 customer reviews.
| Product Specification | |
|---|---|
| Available | Yes |
| Binding | Paperback |
| EAN | 9780452269286 |
| ISBN | 0452269288 |
| Label | Plume |
| Manufacturer | Plume |
| NumberOfItems | 1 |
| NumberOfPages | 256 |
| PackageQuantity | 1 |
| ProductGroup | Book |
| ProductTypeName | ABIS_BOOK |
| PublicationDate | 1992-11-01 |
| Publisher | Plume |
| ReleaseDate | 1992-11-01 |
| Studio | Plume |
| Title | Total Juicing: Over 125 Healthful and Delicious Ways to Use Fresh Fruit and Vegetable Juices and Pulp |
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