You’ve drizzled the addictively spicy chili sauce over your breakfast eggs, noodles, and French fries, but now it’s time to take your Sriracha obsession to bold, new heights. Food writer and trained chef Randy Clemens presents 50 palate-expanding recipes that make the most of Sriracha’s savory punch, such as: Spicy Ceviche, Honey-Sriracha Glazed Buffalo Wings, Bac More »
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Average Review : 4.3 of 5.0, produced from 9 customer reviews.
Average Review : 4.4 of 5.0, produced from 107 customer reviews.
| Product Specification | |
|---|---|
| Available | Yes |
| Author | Randy Clemens |
| Binding | Hardcover |
| Brand | Random House |
| EAN | 9781607740032 |
| Feature | Used Book in Good Condition |
| ISBN | 1607740036 |
| Label | Ten Speed Press |
| Manufacturer | Ten Speed Press |
| MPN | 607740032 |
| NumberOfItems | 1 |
| NumberOfPages | 128 |
| PackageQuantity | 1 |
| PartNumber | 607740032 |
| ProductGroup | Book |
| ProductTypeName | ABIS_BOOK |
| PublicationDate | 2011-01-18 |
| Publisher | Ten Speed Press |
| ReleaseDate | 2011-01-18 |
| Studio | Ten Speed Press |
| Title | The Sriracha Cookbook: 50 "Rooster Sauce" Recipes that Pack a Punch |
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