Two hundred eighty-eight delicious recipes carefully worked out so that you can reproduce, in your own kitchen, the true flavors of Cajun and Creole dishes. The New Orleans cookbook whose authenticity dependability, and wealth of information have made it a classic. More »
| 5 stars | 4 | 3 |
#5 Stars: 52 , #4 Stars: 1 , #3 Stars: 1 ,
Average Review : 4.6 of 5.0, produced from 99 customer reviews.
Average Review : 4.5 of 5.0, produced from 103 customer reviews.
Average Review : 4.7 of 5.0, produced from 10 customer reviews.
| Product Specification | |
|---|---|
| Available | Yes |
| Binding | Paperback |
| EAN | 9780394752754 |
| Edition | 0 |
| ISBN | 0394752759 |
| Label | Alfred A. Knopf |
| Manufacturer | Alfred A. Knopf |
| NumberOfItems | 1 |
| NumberOfPages | 254 |
| PackageQuantity | 1 |
| ProductGroup | Book |
| ProductTypeName | ABIS_BOOK |
| PublicationDate | 1987-03-12 |
| Publisher | Alfred A. Knopf |
| ReleaseDate | 1987-03-12 |
| Studio | Alfred A. Knopf |
| Title | The New Orleans Cookbook |
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