No matter what anyone tells you, boat cooking IS different from cooking ashore. The space is smaller, there’s no grocery store 5 minutes away, you have fewer prepared foods and electric appliances, and food storage is much different. Despite cruising different oceans, we—Jan and Carolyn--both faced the same challenges: eating well while having time to enjoy al More »
| 5 stars | 4 | 3 | 2 | 1 |
#5 Stars: 33 , #4 Stars: 1 , #3 Stars: 1 , #2 Stars: 1 , #1 Star: 1
Average Review : 4.5 of 5.0, produced from 44 customer reviews.
Average Review : 3.6 of 5.0, produced from 32 customer reviews.
Average Review : 4.8 of 5.0, produced from 4 customer reviews.
| Product Specification | |
|---|---|
| Available | Yes |
| Binding | Paperback |
| Brand | McGraw Hill |
| EAN | 9780071782364 |
| Edition | 1 |
| ISBN | 0071782362 |
| IsEligibleForTradeIn | 1 |
| Label | International Marine/Ragged Mountain Press |
| Manufacturer | International Marine/Ragged Mountain Press |
| MPN | 9780071782364 |
| NumberOfItems | 1 |
| NumberOfPages | 464 |
| PackageQuantity | 1 |
| PartNumber | 9780071782364 |
| ProductGroup | Book |
| ProductTypeName | ABIS_BOOK |
| PublicationDate | 2012-10-05 |
| Publisher | International Marine/Ragged Mountain Press |
| Studio | International Marine/Ragged Mountain Press |
| Title | The Boat Galley Cookbook: 800 Everyday Recipes and Essential Tips for Cooking Aboard |
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