Fire up your oven with recipes from what Paula Deen calls one of the "must-eat-at-places" in SavannahNationally recognized and locally adored for its decadent homespun desserts and delicious rustic breads, Back in the Day Bakery is a Savannah landmark. As Paula Deen says in her foreword, Cheryl and Griff Day "bake decadent treats, but they also bake wonder More »
| 5 stars | 4 | 3 | 2 | 1 |
#5 Stars: 163 , #4 Stars: 19 , #3 Stars: 5 , #2 Stars: 2 , #1 Star: 2
Average Review : 4.4 of 5.0, produced from 41 customer reviews.
Average Review : 4.9 of 5.0, produced from 20 customer reviews.
Average Review : 3.9 of 5.0, produced from 104 customer reviews.
| Product Specification | |
|---|---|
| Available | Yes |
| Binding | Hardcover |
| EAN | 9781579654580 |
| Edition | First Printing |
| ISBN | 1579654584 |
| Label | Artisan |
| Manufacturer | Artisan |
| NumberOfItems | 1 |
| NumberOfPages | 272 |
| PackageQuantity | 1 |
| ProductGroup | Book |
| ProductTypeName | ABIS_BOOK |
| PublicationDate | 2012-03-06 |
| Publisher | Artisan |
| Studio | Artisan |
| Title | The Back in the Day Bakery Cookbook |
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