An all-new collection of delicious, simple vegan dishes using easy- to-find, readily available ingredients-going vegan has never been easier. The author of The Mediterranean Vegan Kitchen shows readers how to use readily-available ingredients to create healthy, delicious, simple, low-cost, and elegant family vegan meals, including: ?More th More »
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| Product Specification | |
|---|---|
| Available | Yes |
| Author | Donna Klein |
| Binding | Paperback |
| EAN | 9780399535611 |
| Edition | Original |
| ISBN | 0399535616 |
| Label | Perigee Books |
| Manufacturer | Perigee Books |
| NumberOfItems | 1 |
| NumberOfPages | 176 |
| PackageQuantity | 1 |
| ProductGroup | Book |
| ProductTypeName | ABIS_BOOK |
| PublicationDate | 2010-01-05 |
| Publisher | Perigee Books |
| ReleaseDate | 2010-01-05 |
| Studio | Perigee Books |
| Title | Supermarket Vegan: 225 Meat-Free, Egg-Free, Dairy-Free Recipes for Real People in the Real World |
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