From the award-winning food editor of The Washington Post comes a cookbook aimed at the food-loving single. Joe Yonan brings together more than 100 inventive, easy-to-make, and globally inspired recipes celebrating solo eating. Dishes like Mushroom and Green Garlic Frittata, Catfish Tacos with Chipotle Slaw, and Smoked Trout, Potato, and Fennel Pizza will add More »
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#5 Stars: 13 , #4 Stars: 10 , #3 Stars: 2 , #2 Stars: 1 , #1 Star: 1
Average Review : 4.6 of 5.0, produced from 54 customer reviews.
Average Review : 4.2 of 5.0, produced from 108 customer reviews.
Average Review : 4.7 of 5.0, produced from 24 customer reviews.
| Product Specification | |
|---|---|
| Available | Yes |
| Author | Joe Yonan |
| Binding | Paperback |
| EAN | 9781580085137 |
| Edition | 1 |
| ISBN | 158008513X |
| Label | Ten Speed Press |
| Manufacturer | Ten Speed Press |
| NumberOfItems | 1 |
| NumberOfPages | 192 |
| ProductGroup | Book |
| ProductTypeName | ABIS_BOOK |
| PublicationDate | 2011-03-29 |
| Publisher | Ten Speed Press |
| ReleaseDate | 2011-03-29 |
| Studio | Ten Speed Press |
| Title | Serve Yourself: Nightly Adventures in Cooking for One |
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