A detailed guide to all aspects of using edible wild plants, from identifying and collecting through preparation. Covers 41 plants in-depth and the text is accompanied by multiple color photos. More »
| 5 stars | 4 | 3 | 1 |
#5 Stars: 111 , #4 Stars: 13 , #3 Stars: 4 , #1 Star: 2
Average Review : 4.5 of 5.0, produced from 61 customer reviews.
Average Review : 4.2 of 5.0, produced from 37 customer reviews.
Average Review : 4.4 of 5.0, produced from 105 customer reviews.
| Product Specification | |
|---|---|
| Available | Yes |
| Author | Samuel Thayer |
| Binding | Paperback |
| Brand | Partners/West Book Distribution |
| Color | Paperback |
| Department | mens |
| EAN | 9780976626619 |
| Edition | 0 |
| ISBN | 0976626616 |
| IsEligibleForTradeIn | 1 |
| Label | Forager's Harvest Press |
| Manufacturer | Forager's Harvest Press |
| MPN | 9780976626619 |
| NumberOfItems | 1 |
| NumberOfPages | 512 |
| PackageQuantity | 1 |
| PartNumber | 9780976626619 |
| ProductGroup | Book |
| ProductTypeName | ABIS_BOOK |
| PublicationDate | 2010-04-01 |
| Publisher | Forager's Harvest Press |
| Studio | Forager's Harvest Press |
| Title | Nature's Garden: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants |
Hmm, since you have came this far may be you couldn't find the precise version or variety or brand or looks of "Nature’s Garden: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants" in "Low price Cookbooks, Food & Wine" that you wanted to have online, find more similar Cookbooks, Food & Wine by Clicking Here