How many minutes should you cook green beans? Is it better to steam them or to boil them?What are the right proportions for a vinaigrette?How do you skim off fat?What is the perfect way to roast a chicken?Julia Child gave us extensive answers to all these questions–and so many more–in the masterly books she published over the course of her c More »
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| Product Specification | |
|---|---|
| Available | Yes |
| Author | Julia Child |
| Binding | Paperback |
| Creator | David Nussbaum |
| EAN | 9780375711855 |
| Edition | 3rd |
| ISBN | 0375711856 |
| Label | Knopf |
| Manufacturer | Knopf |
| MPN | 342596 |
| NumberOfItems | 1 |
| NumberOfPages | 160 |
| PackageQuantity | 1 |
| PartNumber | 342596 |
| ProductGroup | Book |
| ProductTypeName | ABIS_BOOK |
| PublicationDate | 2009-06-23 |
| Publisher | Knopf |
| ReleaseDate | 2009-06-23 |
| Studio | Knopf |
| Title | Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking |
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