Fall into Cooking Featured Recipe: Roasted Pork Loin with Wild Mushrooms, Garlic, and Sage Pan Jus from Eric Ripert’s Avec Eric This recipe was inspired by my visit to Tuscany and the flavors of the autumn season that were so prevalent while I was there. Searing the pork loin to lock in the juices keeps the meat mois More »
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#5 Stars: 12 , #4 Stars: 3 ,
Average Review : 4.5 of 5.0, produced from 128 customer reviews.
Average Review : 3.9 of 5.0, produced from 17 customer reviews.
Average Review : 4.1 of 5.0, produced from 10 customer reviews.
| Product Specification | |
|---|---|
| Available | Yes |
| Author | Eric Ripert |
| Binding | Hardcover |
| EAN | 9780470889350 |
| Edition | 1 |
| ISBN | 0470889357 |
| Label | Houghton Mifflin Harcourt |
| Manufacturer | Houghton Mifflin Harcourt |
| NumberOfItems | 1 |
| NumberOfPages | 304 |
| PackageQuantity | 1 |
| ProductGroup | Book |
| ProductTypeName | ABIS_BOOK |
| PublicationDate | 2010-10-08 |
| Publisher | Houghton Mifflin Harcourt |
| ReleaseDate | 2010-11-09 |
| Studio | Houghton Mifflin Harcourt |
| Title | Avec Eric |
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