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All About Braising: The Art of Uncomplicated Cooking, Books Central

All About Braising: The Art of Uncomplicated Cooking

From the perfect pot roast to the fragrant complexity of braised endive, there's no food more satisfying than a well-braised dish.The art of braising comes down to us from the earliest days of cooking, when ingredients were enclosed in a heavy pot and buried in the hot embers of a dying fire until tender and bathed in a deliciously concentrated sauce. Today, br More »

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