[ 5.0 stars ]
"Alas, Gourmet, we knew and loved ye! I have been an enthusiastic, highly productive cookie-baker for more than 30 years, and I place great value on serious recipes for seriously tasty results. This book delivers. At the same time, because it covers more than 50 years of baking history, it offers a succinct and readable window on culinary social history. The recipes have been rigorously tested, the ..."
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- The Baking review is genenrated by Jazzball (Massachusetts) "Jazzball"
which was written on June 12, 2013
2 users liked the review and gave their verdict that this review was intuitive enough to select or buy the Baking out of 2 users. Review fetched on December 8, 2013 by Books Central.