Renowned for beautiful cakes and whimsical confections, Miette Patisserie is among the most beloved of San Francisco's culinary destinations for locals and travelers. Miette's pretty Parisian aesthetic enchants visitors with tables piled high with beribboned bags of gingersnaps, homemade marshmallows, fleur de sel caramels, and rainbows of gumballs. This cookbook brings the enchantmen More »
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#5 Stars: 48 , #4 Stars: 29 , #3 Stars: 19 , #2 Stars: 22 , #1 Star: 20
Average Review : 4.1 of 5.0, produced from 64 customer reviews.
Average Review : 4.7 of 5.0, produced from 37 customer reviews.
| Product Specification | |
|---|---|
| Available | Yes |
| Author | Meg Ray |
| Binding | Hardcover |
| Brand | Chronicle Books |
| EAN | 9780811875042 |
| Edition | 5.9.2011 |
| Feature | Used Book in Good Condition |
| ISBN | 0811875040 |
| Label | Chronicle Books |
| Manufacturer | Chronicle Books |
| ManufacturerMaximumAge | 1188 |
| ManufacturerMinimumAge | 216 |
| Model | 978-0-8118-7504-2 |
| MPN | 978-0-8118-7504-2 |
| NumberOfItems | 1 |
| NumberOfPages | 224 |
| PackageQuantity | 1 |
| PartNumber | 978-0-8118-7504-2 |
| ProductGroup | Book |
| ProductTypeName | ABIS_BOOK |
| PublicationDate | 2011-06-22 |
| Publisher | Chronicle Books |
| Studio | Chronicle Books |
| Title | Miette: Recipes from San Francisco's Most Charming Pastry Shop |
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