EASY-TO-MAKE GLUTEN-FREE RECIPES THAT SATISFY EVEN the MOST FINICKY EATERS “This book is a wonderful addition to the increasing variety of resources available to people who require a gluten-free diet. It is easy to read and the content is superb!†Peter H.R. Green, M.D., Celiac Disease Center, Columbia University “When you ne More »
| 5 stars | 4 | 2 stars |
#5 Stars: 12 , #4 Stars: 2 , #2 Stars: 3 ,
Average Review : 4.4 of 5.0, produced from 28 customer reviews.
Average Review : 4.5 of 5.0, produced from 30 customer reviews.
Average Review : 3.9 of 5.0, produced from 97 customer reviews.
| Product Specification | |
|---|---|
| Available | Yes |
| Author | Connie Sarros |
| Binding | Paperback |
| EAN | 9780071627474 |
| Edition | 2 |
| IsAdultProduct | 0 |
| ISBN | 0071627472 |
| Label | McGraw-Hill Education |
| Manufacturer | McGraw-Hill Education |
| NumberOfItems | 1 |
| NumberOfPages | 224 |
| PackageQuantity | 1 |
| ProductGroup | Book |
| ProductTypeName | ABIS_BOOK |
| PublicationDate | 2009-09-24 |
| Publisher | McGraw-Hill Education |
| ReleaseDate | 2009-09-03 |
| Studio | McGraw-Hill Education |
| Title | Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition |
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