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Fine Chocolates Great Experience 3: Extending Shelf Life

A new edition of the best-selling 'Fine Chocolates'. More »

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: Score; Score Graph; Customer Reviews; Related Products

Score Explained

72 Significantly considerable

Score is generated on the basis of amazon average reviews, review likeness, product age, price range, discount of the product.

Score Graph

Customer Reviews

Reviews about the "Fine Chocolates Great Experience 3: Extending Shelf Life"

The Average Review score is 4.3 on a scale of 5.0. Total 9 reviewers are considered to generate the average review. Some of the new or latest reviews in Baking might be helpful and interesting to you. This average review is fetched by Kirsten Tranter and posted on 14 July

5 stars

3 stars

#5 Stars: 6 , #3 Stars: 3 ,

[ 5.0 stars ] "Jean-Pierre Wybauw is a master and I love the book, I have to admit I am biased because I went to a 9-day course he taught in Australia. I like him and found him really helpful, approachable and friendly - a true teacher and happy to share knowledge, not like some of the chefs you meet who believe their own publicity. ..." Courtesy by Amazon
- The Baking review is genenrated by D. James "Dancer" which was written on June 1, 2013 Review fetched on September 1, 2013 by Books Central.

[ 3.0 stars ] "I bought this volume knowing it was a must for my chocolate shop reference shelf. I was a little disappointed that it doesn't provide more information about all-natural ways of increasing shelf life, or even provide some kind of formula for figuring out exactly (or even approximately!) what the shelf life of your creations are based on ingredients and process. Still, it will come in handy to r ..." Courtesy by Amazon
- The Baking review is genenrated by Melissa Schultz "Busy Chick" which was written on April 9, 2013 Review fetched on September 1, 2013 by Books Central.

[ 3.0 stars ] "I got this as a gift, and I feel really bad that he had spent that much money for it. The book really doesn't have any enlightening techniques or inventive/creative recipes in my opinion. I actually prefer The Art of the Chocolatier by Edward Notter or the CIA's Chocolate and Confections book better, and buying both books would still cost you less. But if you got the money, and want it in ..." Courtesy by Amazon
- The Baking review is genenrated by SonoT_T which was written on October 14, 2012 Review fetched on September 1, 2013 by Books Central.

[ 5.0 stars ] "This book is an excellent text for those who have experience already working with chocolate. Mr. Wybauw assumes those using the book already have a basic understanding of how to work with chocolate and make confections. The recipes leave out many of the basic steps beginners may be looking for in a cookbook, but experts will find their way with ease. The first quarter of the book deals with the ..." Courtesy by Amazon
- The Baking review is genenrated by R. Rhoda "DC Foodguy" which was written on September 28, 2011
2 users liked the review and gave their verdict that this review was intuitive enough to select or buy the Baking out of 2 users. Review fetched on September 1, 2013 by Books Central.

[ 5.0 stars ] "This book is the third addition to my chocolate library in the last few months. The other two are 'Chocolates and Confections' by Grewelling and 'Making Artisan Chocolates' by Shotts. All three are top quality books.This one by Wybauw is an excellent book covering a variety of methods, procedures and products. It is a professional book as can be seen by the high price. If you are n ..." Courtesy by Amazon
- The Baking review is genenrated by C. Terzis "cterzis" which was written on October 18, 2007
28 users liked the review and gave their verdict that this review was intuitive enough to select or buy the Baking out of 28 users. Review fetched on September 1, 2013 by Books Central.

Specification

Product Specification
Available	Yes
Author	Jean-Pierre Wybauw
Binding	Hardcover
Brand	Lannoo Publishers
Creator	Frank Croes
EAN	9789020990201
Feature	Used Book in Good Condition
ISBN	9020990209
IsEligibleForTradeIn	1
Label	Lannoo Publishers (Acc)
Manufacturer	Lannoo Publishers (Acc)
MPN	BK-222
NumberOfItems	1
NumberOfPages	224
PartNumber	BK-222
ProductGroup	Book
ProductTypeName	ABIS_BOOK
PublicationDate	2010-12-16
Publisher	Lannoo Publishers (Acc)
Studio	Lannoo Publishers (Acc)
Title	Fine Chocolates Great Experience 3: Extending Shelf Life

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Fine Chocolates Great Experience 3: Extending Shelf Life

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Score Explained

72 Significantly considerable

Score Graph

Customer Reviews

Reviews about the "Fine Chocolates Great Experience 3: Extending Shelf Life"

The Average Review score is 4.3 on a scale of 5.0. Total 9 reviewers are considered to generate the average review. Some of the new or latest reviews in Baking might be helpful and interesting to you. This average review is fetched by Kirsten Tranter and posted on 14 July

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Specification