Creative raw cuisine recipes for delicious nutrient-rich dishes. Raw food diets (where food is eaten raw and if heated, the temperature can't exceed 118 degrees Fahrenheit) are becoming increasingly popular today for a variety of reasons: a quest for weight loss and increased energy, reduced risk of diseases, an aversion to animal based foods or simply a d More »
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Average Review : 4.3 of 5.0, produced from 52 customer reviews.
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| Product Specification | |
|---|---|
| Available | Yes |
| Author | Douglas McNish |
| Binding | Paperback |
| EAN | 9780778802952 |
| ISBN | 0778802957 |
| Label | Robert Rose |
| Manufacturer | Robert Rose |
| NumberOfItems | 1 |
| NumberOfPages | 384 |
| PackageQuantity | 1 |
| ProductGroup | Book |
| ProductTypeName | ABIS_BOOK |
| PublicationDate | 2012-03-15 |
| Publisher | Robert Rose |
| Studio | Robert Rose |
| Title | Eat Raw, Eat Well: 400 Raw, Vegan and Gluten-Free Recipes |
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